Delicious cold brew begins with delicious coffees. That's why our cold brew is blended directly from coffees on our single origin menu. After roasting, we rest our coffees in air-tight packaging, allowing their trapped gasses to gently release over time. This rest helps the flavors to dissolve properly in cold water. The result is a sweet, vibrant, and flavorful cold brew that is refreshing over ice, complex with milk and sugar, and even strong enough to deliver some pep to your favorite cocktails. This is a medium roast coffee.

When making cold brew, we suggest making cold brew concentrate that you then dilute to your preferred taste. 

To make the concentrate, we use a 1:8 brewing ratio. For every 1 oz of ground coffee (28.35g) you will use 8 oz of water (226.8g). For example: 8 oz of ground coffee --> 64 oz of water --> yields 52 oz of cold brew concentrate

• Place the coarsely ground coffee into the filter.
  • This could either be a disposable paper filter or a reusable cloth filter. Or you can purchase an Oval Ware brewer with a reusable, removable, easy-to-clean, built-in filter.
• Saturate coffee grounds with room-temperature water.
  • We recommend measuring the amount of water you need for the recipe before pouring it in to ensure an accurate amount is making it into the brewer.
• Allow the coffee to steep refrigerated or unrefrigerated for at least 18 hours or longer to your preferred taste.
  • When steeping in the refrigerator, your brew will take 24 hours.
• Once your desired extraction has occurred, remove coffee grounds from the yielded cold brew concentrate.
• Cut concentrate with water. We have found that a 2:1 ratio (Cold Brew Concentrate to water) is the sweet spot for our cold brew.
• Store in refrigerator for up to two weeks.

Notes from the team: These brew ratios and recipes are not meant to be prescriptive but rather a helpful guide to get you started. Our goal as a company is to provide a stepping stone to make brewing coffee a little less scary. We are here for you and we know you got this! Play around with ratios, make a lot of coffee, have fun with it, and if you run out of coffee - we will always have another bag ready for you!

Shipping Schedule

We roast Monday - Wednesday and ship USPS priority. Orders placed after 12pm on Wednesday will be filled immediately if we have the coffee on hand. Otherwise, your order will be roasted & shipped the following week.